Bean & Sausage Hotpot

Bean & Sausage Hotpot
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Bean & Sausage Hotpot

Ingredients

Sausages

8 large Sausages

Tomato Sauce

1 Jar Tomato Sauce

Butter Beans

1200g Butter Beans

Black Treacle

1 tbls Black Treacle

English Mustard

1 tsp English Mustard

Instructions

1- In a large casserole, fry the sausages until brown all over – about 10 mins.

2- Add the tomato sauce, stirring well, then stir in the beans, treacle or sugar and mustard.

3- Bring to the simmer, cover and cook for 30 mins.

4- Great served with crusty bread or rice.