8 large Sausages
1 Jar Tomato Sauce
1200g Butter Beans
1 tbls Black Treacle
1 tsp English Mustard
1- In a large casserole, fry the sausages until brown all over – about 10 mins.
2- Add the tomato sauce, stirring well, then stir in the beans, treacle or sugar and mustard.
3- Bring to the simmer, cover and cook for 30 mins.
4- Great served with crusty bread or rice.