Fresh sardines

Fresh sardines
Tags:

Fresh

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Fresh sardines

Ingredients

Sardines

500g Sardines

Vegetable Oil

Dash Vegetable Oil

Flour

To Glaze Flour

Salt

Dash Salt

Instructions

1- Wash the fish under the cold tap.

2- Roll in the flour and deep fry in oil until crispy.

3- Lay on kitchen towel to get rid of the excess oil and serve hot or cold with a slice of lemon.