Bistek

Instructions

1- 0.

2- Marinate beef in soy sauce, lemon (or calamansi), and ground black pepper for at least 1 hour.

3- Note: marinate overnight for best result 1.

4- Heat the cooking oil in a pan then pan-fry half of the onions until the texture becomes soft.

5- Set aside 2.

6- Drain the marinade from the beef.

7- Set it aside.

8- Pan-fry the beef on the same pan where the onions were fried for 1 minute per side.

9- Remove from the pan.

10- Set aside 3.

11- Add more oil if needed.

12- Saute garlic and remaining raw onions until onion softens.

13- 4.

14- Pour the remaining marinade and water.

15- Bring to a boil.

16- 5.

17- Add beef.

18- Cover the pan and simmer until the meat is tender.

19- Note: Add water as needed.

20- 6.

21- Season with ground black pepper and salt as needed.

22- Top with pan-fried onions.

23- 7.

24- Transfer to a serving plate.

25- Serve hot.

26- Share and Enjoy! .