Jamaican Fried Dumplings

Instructions

1- Add flour, baking powder, and salt in a large bowl and stir to combine.

2- Pour in the milk and stir until combined.

3- Then roll the mixture into a ball and lightly knead until it comes together.

4- Break off about 10 pieces of dough and form them into balls.

5- Set them aside.

6- In a 10-inch skillet, heat enough oil over medium heat to fry the dumplings, until the oil is about 350 degrees.

7- Once the dumplings are browned on one side, flip them and cook until both sides are browned, about 2-3 minutes each.

8- Once done, remove the dumplings from the oil and place them on paper towels or a cooling rack to drain off any excess oil.

9- Serve and enjoy.