Camaro Grelhado Com Molho Cru (Grilled Prawns with Green Onion Sauce)

Camaro Grelhado Com Molho Cru (Grilled Prawns with Green Onion Sauce)

Ingredients

Prawns

1 lb Prawns

Garlic

2 cloves minced Garlic

Spring Onions

1/2 cup Spring Onions

Ground Cumin

1 tsp Ground Cumin

Salt

1/4 tsp Salt

White Vinegar

4 tablespoons White Vinegar

Water

4 tablespoons Water

Instructions

1- Make the sauce by combining all the ingredients and grinding them into a paste.

2- Put the prawns on the skewers and brush with sauce.

3- Grill until done (they should lose their translucent color), about 3-4 minutes on each side.

4- Serve with extra sauce on the side.