Leg of Lamb Armenian-Style

Instructions

1- Place all of the above ingredients into your roaster pan at least two days before you want to eat.

2- Stir occasionally throughout the days to distribute marinade evenly.

3- Bake at a 350-degree oven for 1 hour to 1 1/2 hours or until meat is not red when sliced.

4- You can also make these on skewers if you wish to go through the process of spearing the meat with other veggies to grill.

5- Freezes well.