

4 Eggs

80g Melted Butter

120g Mozzarella

30g Cream Cheese

1 tsp Baking Powder

60g Feta

Topping Sesame Seed
1- Preheat oven to 360 F (180 C) Beat eggs in a bowl, using a whisk ( no mixer needed).
2- Slowly add the melted butter, whisking to incorporate.
3- Add the cheeses (mozzarella, feta and cream cheese), stir to combine.
4- Then add the baking powder and whisk.
5- Grease a 8×8 -inch square baking dish with butter and pour the mixture inside.
6- Top with sesame seeds (optional).
7- Bake for 20 minutes, until golden.
8- Let it cool for 5-10 minutes inside the pan, then cut into pieces and serve.
9- Keep in the fridge for up to 3 days.