Ají de Aguacate Recipe (Colombian Spicy Avocado Sauce)
Ingredients
2 Avocado
1 Habanero Pepper
1 Egg
Juice of 2 Lime
To taste Salt
2 tablespoons Vinegar
1 chopped Onion
2 chopped Scallions
4 tablespoons Cilantro
Instructions
1- Place all the ingredients in a food processor.
2- Process until the mixture is well combined.
3- If the mixture is too thick, add more lime juice until you reach the desired consistency.